Never Worry Coffee Roaster
Costa Rica - Tarrazu
Costa Rica - Tarrazu
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Introducing our lively coffee that's bursting with surprises! Imagine indulging in a symphony of sweet sensations—think of the nostalgic flavours of your favourite childhood cherryade, mingled with the comforting warmth of brown sugar and caramel.
But wait, there's more! A playful twist of fruity goodness awaits with hints of cherry and strawberry, adding an extra layer of delight to every sip. Get ready for a taste journey that's as fun as it is delicious!
Natural - Coffee Nace S.A Micromill
The Cup: Brown Sugar, Caramel, Cherry, Strawberry
Farm Navarro Ceciliano Family, Finca San Cristobal Norte
Process Natural
Variety Caturra, Catuai
Elevation 1625 MASL
Region Tarrazú
Country Costa Rica
Harvest December–March
Coffee Nace S.A Micromill, run by the Navarro Ceciliano family in Costa Rica's Tarrazú, brings over a century of coffee expertise. They grow Caturra and Catuai coffee at their farm, Finca San Cristobal Norte, and process it naturally at their micromill. After cherry sorting, the beans air dry for about 15 days.
![Costa Rica - Tarrazu](http://www.neverworry.co.uk/cdn/shop/files/Coffee-Nace-S.A-1-1024x768_cb5d719f-a1a4-4cd6-b5f7-365037b52309.jpg?v=1711709559&width=1445)