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Never Worry Coffee Roaster

Colombia - Geisha (50g Sample)

Colombia - Geisha (50g Sample)

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Brew Recipes

Espresso Espresso Recipe for Colombia - Geisha (50g Sample)
AeroPress AeroPress Recipe for Colombia - Geisha (50g Sample)
V60 Pour Over V60 Recipe for Colombia - Geisha (50g Sample)
French Press French Press Recipe for Colombia - Geisha (50g Sample)

Inspired by the Golden Bramble cocktail, this exceptional Geisha coffee delivers a rich, boozy character with a vibrant fruit-forward profile. Grown by Alex Arango at La Colmena (The Beehive) in Villamaría, Colombia, it thrives in a unique microclimate shaped by cool mountain air and volcanic soil—perfect for developing complex flavours.

Processed using the natural method at the Jamaica drying station, the cherries undergo extended fermentation, enhancing their depth and sweetness. The result? A lush, cocktail-like cup bursting with pineapple, blueberry, violet, and cola—bold, elegant, and unforgettable.

The Cup: Pineapple, blueberry, violet and cola notes

Farm Alex Arango, La Colmena

Process Natural

Variety Geisha

Elevation 1800 Metres Above Sea Level

Region Villamaria, Caldas

Country Colombia

Harvest 2024

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